Embark on a culinary journey to savory heights with this easy-to-make lime pickle recipe. This classic pickle is packed with the tartness of fresh limes, tempered by just the right amount of spice. It's perfect for adding a burst of flavor to your meals. Whether you enjoy it as a topping, this lime pickle is sure to amaze your taste buds.
- Required Ingredients:
- Green Limes
- Himalayan Salt
- Oil
- Spices (turmeric, cumin, chili powder)
Follow easy-to-follow instructions and create this homemade treat that will surely become a must-have in your kitchen.
South Indian Style Lime Pickle (Nellikai Pachadi)
South Indian cuisine is famous for its unique flavors, and among its popular dishes is the tangy and zesty lime pickle known as Nellikai Pachadi. This authentic pickle is made from ripe limes, seasoned with a mixture of local spices and cooked to perfection.
Nellikai Pachadi is a multipurpose side dish. It can be consumed as a flavorful accompaniment to meals, or incorporated in various recipes to add a tart punch. Its intricate flavor profile is a result of the harmonious blend of sweet, spicy, and sour notes that intermingle on the palate.
Real Indian Lime Pickle Recipe
A truly scrumptious treat, Indian lime pickle is a tangy condiment that brightens the flavor of any meal. This traditional recipe uses fresh limes, spices, and oil to create a remarkable chutney that is both nutritious and fragrant. The method involves meticulously selecting ripe limes, preparing them with a blend of herbs, and then macerating them in oil for a duration. The result is a vibrant pickle that is perfect for serving with Indian breads, or even as a side dish on its own.
சுவையான லைம் பிக்கில்
ஒரு வேகமாக செய்யும் மற்றும் சூடான சாப்பாடு ஆனது, நீங்கள் வீட்டிலேயே தயார் செய்து கொள்ளலாம். இதற்கு மெல்லிய லைம் மற்றும் அரிசி ஆகியவற்றைப் பயன்படுத்தலாம். புளிப்புத்தன்மை இது ஒரு வறண்டை சுவையைத் தருவதாக இருக்கும்.
இந்த எளிமையான செய்முறையில், நீங்கள் பட்டை போன்ற மூலிகைகளை சேர்க்கவும் முடியும். இது ஒரு அசாதாரண சுவைப் பரிமாறல் ஆக இருக்கும்.
Traditional South Indian Nellikai Pickle
Prepare a delectable and tangy flavor with this classic Tamilnadu-style Nellikai pickle. This recipe employs the tangy goodness of Indian gooseberries, known as Nellikkai in Tamil, and combines them with a blend of herbs for a truly memorable taste. The method is relatively straightforward, involving boiling the gooseberries and then marinating them in a lime dill pickle recipe flavorful mixture of oil, spices, and salt. The resulting pickle possesses a vibrant color and an strong flavor that is perfect for serving with rice, roti, or idli.
- Essential Ingredients: Nellikkai (Indian gooseberries), oil, mustard seeds, cumin seeds, turmeric powder, red chili powder, fenugreek seeds, asafoetida, salt
Simple Lime Pickle - Authentic Indian Flavor
Lime pickle is a delicious condiment that brings the authentic essence of India to your table. This easy recipe allows you to create your own jar of this refreshing goodness at home with just a few ingredients.
Traditionally, lime pickle is made with green limes, sugar, and occasionally other flavorings. This traditional recipe follows the same principles, producing a flavorful pickle that is perfect for enjoying with dishes.